Food & Dining in Germany
German cuisine is hearty and regional, but cities offer excellent international options. Grocery shopping is affordable with discount supermarkets, and dining out is cheaper than many Western countries.
German Cuisine
Staples:
- Bread (Brot) - 300+ varieties, serious business!
- Sausages (Wurst) - 1,500+ types
- Pork (Schweinefleisch) - Most popular meat
- Potatoes (Kartoffeln) - Every form imaginable
- Cabbage (Kohl) - Sauerkraut, red cabbage
- Beer (Bier) - National drink
Regional specialties:
| Region | Specialty | Description |
|---|---|---|
| Bavaria | Schweinshaxe | Roasted pork knuckle |
| Berlin | Currywurst | Sausage with curry ketchup |
| Swabia | Maultaschen | Stuffed pasta pockets |
| Rhineland | Sauerbraten | Marinated pot roast |
| North | Fischbrötchen | Fish sandwich |
Eating Out
Restaurant types:
- Gaststätte/Gasthaus: Traditional German pub/restaurant
- Biergarten: Outdoor beer garden (bring food or buy there)
- Imbiss: Fast food stand (Döner, Currywurst)
- Café: Coffee and cake
- International: Every cuisine in cities
Typical costs (2026):
| Meal Type | Price Range |
|---|---|
| Imbiss (Döner, Currywurst) | €4-8 |
| Casual restaurant | €10-20 |
| Mid-range | €20-40 |
| Fine dining | €50-100+ |
| Beer (0.5L) | €3.50-5 |
Tipping culture:
- 5-10% expected (not 15-20% like US!)
- Round up for small amounts
- Say total including tip when paying
- Service charge NOT included in bill
Dining customs:
- "Guten Appetit" before eating
- Finish your plate (wasteful not to)
- Tap water not free (order "Leitungswasser" explicitly)
- Cash still common (especially smaller places)
- "Getrennt zahlen" = separate bills (very common!)
Grocery Shopping
Discount supermarkets (Discounter):
- Aldi: German original, excellent quality/price
- Lidl: Similar to Aldi, great deals
- Penny: Budget option
- Netto: Regional discount chain
Mid-range:
- Rewe: Most common, good selection
- Edeka: Wide variety, slightly pricier
- Kaufland: Large format, good prices
Premium:
- Bio Company: Organic specialist
- Alnatura: Organic chain
- Whole Foods-style: Rare, expensive
Weekly grocery cost:
- Single person: €50-80
- Couple: €80-120
- Family of 4: €150-250
Shopping Tips
Bottle deposit (Pfand):
- Plastic bottles: €0.25 each
- Glass bottles: €0.08-0.15
- Return at any supermarket
- Adds up! Don't throw away
Bring your own bags:
- Plastic bags cost €0.10-0.50
- Reusable bags essential
- Or use cardboard boxes (free at store)
Cash is king:
- Many stores cash-only or €10-20 minimum for cards
- Aldi/Lidl accept cards now
- Have cash ready
Store hours:
- Weekdays: 7am-8pm typically
- Saturday: 7am-8pm
- Sunday: CLOSED (except some bakeries, gas stations)
- Plan ahead!
International Food
Finding ingredients:
- Asian: Asia shops widespread, Dong Xuan Center (Berlin)
- Turkish: Every neighborhood has Turkish grocers
- Indian: Spice shops in larger cities
- Middle Eastern: Halal shops common
- Latin: Rarer, try specialty shops in cities
Restaurant quality:
- Turkish/Döner: Excellent, everywhere
- Italian: Very good, popular
- Asian: Good in cities (Berlin, Munich, Frankfurt)
- Indian: Growing, decent quality
- Mexican: Rare, often not authentic
Bakeries (Bäckerei)
Bread culture is serious:
- Fresh bread daily
- 300+ varieties
- €2-5 per loaf
- Sunday bakeries often open briefly
Popular items:
- Brötchen (rolls): €0.30-0.60
- Brezel (pretzel): €1-1.50
- Kuchen (cake): €2-4/slice
- Coffee: €2-3
Dietary Accommodations
Vegetarian:
- Growing options
- Most restaurants have veggie dishes
- "Vegetarisch" widely understood
- Berlin especially veggie-friendly
Vegan:
- Excellent in Berlin, good in major cities
- "Vegan" label common now
- Dedicated vegan restaurants growing
- Supermarkets have vegan sections
Halal/Kosher:
- Halal very easy (large Turkish/Arab population)
- Kosher available in larger cities
- Apps help find options
Gluten-free:
- Growing awareness
- "Glutenfrei" products in most supermarkets
- Restaurants increasingly accommodating
German Food Culture
Meal traditions:
- Breakfast (Frühstück): Bread, cold cuts, cheese, soft-boiled egg
- Second breakfast: Common in Bavaria/South
- Kaffee und Kuchen: Coffee and cake (3-4pm, especially Sunday)
- Abendbrot: "Evening bread" - literally bread, cheese, cold cuts
Seasonal foods:
- Asparagus season (May-June): White asparagus everywhere!
- Oktoberfest (Sept-Oct): Pretzels, sausages, roasted chicken
- Christmas markets (Nov-Dec): Glühwein, Lebkuchen, Stollen
- Winter: Hearty stews, roasts, Grünkohl (kale)
Drinking Culture
Beer (Bier):
- Purity law (Reinheitsgebot) since 1516
- Regional varieties
- 0.5L (Halbe) standard
- Beer gardens in summer
Wine (Wein):
- Excellent German wines (Riesling!)
- Wine regions: Mosel, Rhine, Baden
- White wines especially good
- Less international wine variety
Water:
- Tap water excellent quality
- "Stilles Wasser" (still) or "Sprudelwasser" (sparkling)
- Restaurants charge for water (€2-4)
Food Delivery
Apps:
- Lieferando (most popular)
- Uber Eats
- Wolt
- Gorillas, Flink (grocery delivery)
Costs:
- Delivery fee: €1-4
- Minimum order: €10-15
- Tip included or add €1-2
Tips for Food Success
- Shop at Aldi/Lidl - Amazing quality for price
- Try the bread - It's a cultural icon for a reason
- Learn Sunday closure rule - Shop Saturday!
- Embrace Döner - €5 for delicious fast food
- Return Pfand bottles - Free money!
- Kaffee und Kuchen - Weekend tradition worth adopting
- "Getrennt zahlen" - Split bills easily
Pro Tips
- •Shop at Aldi/Lidl for best value - quality is excellent
- •Sunday grocery shopping impossible - stock up Saturday
- •Return Pfand bottles for refund - €0.25 adds up!
- •Tap water is free if you explicitly ask for "Leitungswasser"
- •German bread is world-class - buy fresh from bakery
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